Breakfast · Chaat Recipes · Kids Recipe · No Onion No Garlic · Sandwich · Snacks

CHAAT SANDWICH – Recipe No. 11

My today’s recipe is a mixture of Sandwich and Chaat i.e. Chaat Sandwich. It is a very simple recipe yet very tasty. Actually I was confused about what to make between Chaat and Sandwich, so decided to make combination of both and it came out awesome.

Equipment Used –

  1. Sandwich Griller (Prestige PGMFB 800-Watt Grill Sandwich Toaster, Black)
  2. Pressure Cooker (Prestige Deluxe Plus Mini Induction Base Hard Anodized Pressure Handis, 3.3 Litres, Black)

Prep Time – 15 Mins                       Cook Time – 10 Mins

Ingredients –

  1. Boiled Raw Banana ( Kache Kele) – 4 Nos.
  2. Boiled Black Chana ( Kala Chana) – 1 Cup (Pack of Kala (Black) Chana,1Kg by Pink City Foods)
  3. Boondi – 1 Cup (Bhikharam Chandmal Raita N Panipuri Bundi 200+200 Gm)
  4. Chaat Masala To Taste
  5. Salt To Taste
  6. Red Chilli Powder To Taste (Catch Red Chilli Powder, 500g)
  7. Bread
  8. Mint and Coriander Chutney ( it should be little spicy)
  9. Butter for Greasing
  10. Nylon Sev for Garnishing


Method –

  1. Mash boiled raw banana and add in boiled chana, boondi, chaat masala, salt, red chilli powder and mix well.
  2. Take two breads and apply chutney on it.
  3. Spread raw banana mixture in between two breads.
  4. Grease butter on sandwich griller and grill sandwich till it turns golden brown from both sides.
  5. Cut sandwich into pieces and garnish it with nylon sev.



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